Pest Control For the Food Service Industry
Few things can damage a restaurant’s reputation faster than a pest problem. Pests can:
- Carry disease and bacteria into your restaurant causing diners and workers to become sick or impact employee productivity.
- Discourage customers from dining in your restaurant or encouraging their friends to return.
- Make it difficult to attract new diners.
- Ultimately affect your bottom line.
Our pest control experts will develop a solution custom-built for the needs and regulations of your specific restaurant.
We achieve this through a proactive Integrated Pest Management approach—eliminating pests, their harborage areas and entry points to your establishment. This gives you maximum effectiveness with minimal treatment. It’s also an environmentally-responsible approach with your restaurant’s health and safety, both physical and financial, at the forefront.
We’ll also offer recommendations relating to sanitation, maintenance, landscaping issues and regulatory compliance.
Pests can infiltrate even the cleanest restaurants. By the time you’ve spotted a pest, it may be too late. There could be hundreds living just out of sight.
A few things you should know about Terminix Commercial:
- More than 150,000 pest control customers place their trust in Terminix Commercial, making us one of the industry’s leaders in providing pest control peace of mind.
- At Terminix Commercial, we use our extensive knowledge and experience to manage the unique challenges and needs of the restaurant industry.
- We can develop a thorough and effective pest management program to help you protect your restaurant—and your revenue.
- All of our services are backed by our Ultimate Satisfaction Guarantee -- meaning our job isn't done until you're satisfied.
Terminix Triad has been providing premier pest control since 1932. We're proud to provide the highest quality pest control services to both commercial and residential properties throughout the greater Triad region, including:
